Bolillos

Name: Bolillos
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 2 1/4 tsp active dry yeast; 2 cups warm water; 1 tsp sugar; 4 - 4 1/2 cups bread flour; 1 tsp salt; 1 tsp vegan butter ((at room temperature))

Instructions

Prep:10minCook:30min

Bolillos are crusty, football-shaped Mexican bread rolls that are perfect for tortas or just about any kind of sandwich, or even to dunk into a soup or stew. This vegan recipe makes the most delicious and perfect bolillos.

Updated at: Sun, 07 Feb 2021 21:07:14 GMT