Easy Strawberry Mochi (Ichigo Daifuku)

Name: Easy Strawberry Mochi (Ichigo Daifuku)
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Cuisine: Japanese
Ingredients: 160 g smooth red bean paste (koshian); 8 strawberries (small or medium size); 100 g glutinous rice flour; 60 g white caster sugar; 150 ml water; cornstarch (or potato starch for dusting)

Instructions

Prep:25minCook:5min

Ichigo daifuku is a classic Japanese sweet made with soft, stretchy sweet rice mochi wrapped around fresh strawberries coated in smooth red bean paste. You can't beat freshly made homemade daifuku!

Updated at: Wed, 07 May 2025 01:35:30 GMT