Perfect Pot Roast
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By damndelicious.net
Perfect Pot Roast
Instructions
Prep:30minCook:4h
Updated at: Sat, 23 Nov 2024 11:52:04 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories718.3 kcal (36%)
Total Fat45.8 g (65%)
Carbs20.4 g (8%)
Sugars4.1 g (5%)
Protein46.8 g (94%)
Sodium335.4 mg (17%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
4 poundsboneless chuck roast
excess fat trimmed
kosher salt
to taste
freshly ground black pepper
to taste
2 tablespoonscanola oil
1sweet onion
medium, cut into 1-inch wedges
2 tablespoonstomato paste
4cloves garlic
minced
1 cupdry red wine
1 cupbeef stock
3carrots
large, cut into 3-inch pieces
8 ouncescremini mushrooms
4 sprigsfresh thyme
1 sprigfresh rosemary
1.5 poundsyukon gold potatoes
small
2 tablespoonsfresh parsley leaves
chopped
Instructions
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