Perfect Pot Roast
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By damndelicious.net
Perfect Pot Roast
Instructions
Prep:30minCook:4h
Updated at: Tue, 06 May 2025 12:49:18 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories719.1 kcal (36%)
Total Fat45.8 g (65%)
Carbs20.4 g (8%)
Sugars4.1 g (5%)
Protein46.8 g (94%)
Sodium335.4 mg (17%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

4 poundsboneless chuck roast
excess fat trimmed

kosher salt
to taste

freshly ground black pepper
to taste

2 tablespoonscanola oil

1sweet onion
medium, cut into 1-inch wedges

2 tablespoonstomato paste

4cloves garlic
minced

1 cupdry red wine

1 cupbeef stock

3carrots
large, cut into 3-inch pieces

8 ouncescremini mushrooms

4 sprigsfresh thyme

1 sprigfresh rosemary

1.5 poundsyukon gold potatoes
small

2 tablespoonsfresh parsley leaves
chopped
Instructions
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