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cherrieswithlove.com
By cherrieswithlove.com

Healthy Taco Salad (Mexican Salad)

Instructions
Prep:15minCook:10min
Cook lean ground beef with finely chopped carrots, then combine with chopped lettuce, kidney beans, and tortilla chips. Toss with a sauce made from Greek yogurt and tomato paste. Top the salad with diced avocado and halved cherry tomatoes for added freshness and flavor.
Updated at: Mon, 21 Apr 2025 21:33:39 GMT

Nutrition balance score

Great
Glycemic Index
53
Low
Glycemic Load
17
Moderate

Nutrition per serving

Calories401.9 kcal (20%)
Total Fat21.4 g (31%)
Carbs32.5 g (12%)
Sugars4.8 g (5%)
Protein22.2 g (44%)
Sodium479 mg (24%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet

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