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Easy Vanilla Cupcakes with Buttercream Frosting
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whipitlikebutter.com
By whipitlikebutter.com

Easy Vanilla Cupcakes with Buttercream Frosting

Instructions
Prep:5minCook:22min
A delicious dozen of Easy Vanilla Cupcakes with Buttercream Frosting baked to perfection topped with a made from scratch frosting.
Updated at: Mon, 23 Dec 2024 12:00:03 GMT

Nutrition balance score

Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
44
High

Nutrition per serving

Calories475.9 kcal (24%)
Total Fat23.5 g (34%)
Carbs64.8 g (25%)
Sugars53.9 g (60%)
Protein3 g (6%)
Sodium150.7 mg (8%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 1/4 c all purpose flour- sifted
1 ¼ call purpose flour
sifted
1 1/4 tsp baking powder
1 ¼ tspbaking powder
1/4 tsp salt
¼ tspsalt
1/2 c unsalted butter
½ cunsalted butter
3/4 c granulated sugar
¾ cgranulated sugar
2 tsps vanilla
2 tspsvanilla
2 large eggs- room temperature
2eggs
large, room temperature
1/2 c buttermilk- room temperature
½ cbuttermilk
room temperature
4 c powdered sugar
4 cpowdered sugar
1 c unsalted butter- room temperature
1 cunsalted butter
room temperature
1 1/2 tsp vanilla
1 ½ tspvanilla
2-3 1/2 tsps (whole) milk
2 tspsmilk
whole
1/8 tsp salt
⅛ tspsalt

Instructions

View on whipitlikebutter.com
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Notes

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