One Pan Spinach & Artichoke Chicken Pasta: Your New Favorite Weeknight Dinner

Name: One Pan Spinach & Artichoke Chicken Pasta: Your New Favorite Weeknight Dinner
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 8 ounces gluten-free pasta; 2 tablespoons olive oil; 1 teaspoon minced garlic; one 6.5 ounce jar artichoke hearts, drained and diced; 8 ounces spinach; 1/2 teaspoon salt; 4 ounces cream cheese; 1/4 cup milk (or chicken stock); 1/4 cup Greek yogurt; 1 cup shredded mozzarella cheese; 1/3 cup shredded parmesan cheese; 2 cups cooked & shredded rotisserie chicken; freshly cracked black pepper

6 steps

Prep:10minCook:20min

This One Pan Spinach & Artichoke Chicken Pasta is going to be your new favorite weeknight dinner. It's hearty, delicious, comforting, packed with protein and gluten-free! Ready in under 30 minutes. Keep scrolling to get the recipe. So, what do you get when you take inspiration from (everyone's favorite) spinach & artichoke dip and throw

Updated at: Wed, 20 Nov 2024 04:14:17 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories458.4 kcal (23%)

Total Fat24.1 g (34%)

Carbs37.5 g (14%)

Sugars1.9 g (2%)

Protein24 g (48%)

Sodium816.4 mg (41%)

Fiber6.8 g (24%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

8 ouncesgluten-free pasta

2 tablespoonsolive oil

1 teaspoonminced garlic

1 x 6.5 ounceartichoke hearts

drained, diced

8 ouncesspinach

½ teaspoonsalt

4 ouncescream cheese

¼ cupmilk

or chicken stock

¼ cupgreek yogurt

1 cupshredded mozzarella cheese

⅓ cupshredded parmesan cheese

2 cupsrotisserie chicken

cooked & shredded

freshly cracked black pepper

Instructions

Step 1

Cook pasta as directed

Step 2

Heat a large pan or skillet to medium. Cook garlic in olive oil for 1 minute.

Step 3

Add diced artichoke hearts to cook for 2 minutes. Add spinach, season with salt, and cook for another 3-4 minutes until fully wilted

Step 4

Create a space in center of pan and add cream cheese, milk and yogurt. Stir until everything melts and combines

Step 5

Stir in mozzarella and parmesan cheeses until fully melted

Step 6

Add cooked chicken and cooked pasta to the pan. Turn off heat and mix all together so chicken and pasta fully coated in cheese sauce. Serve topped with freshly cracked black pepper

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