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By dontsweattherecipe.com
Olive Cheese Ball Recipe
Instructions
Prep:15min
The perfect combination of 3 different cheeses and the salty goodness of green olives, and kalamata olives! It's parties and gatherings all year. A crowd-pleaser!
Updated at: Sun, 16 Feb 2025 17:44:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
17
Low
Glycemic Load
0
Low
Nutrition per serving
Calories123.9 kcal (6%)
Total Fat11.2 g (16%)
Carbs2.5 g (1%)
Sugars0.9 g (1%)
Protein3.6 g (7%)
Sodium254.7 mg (13%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
![16 oz Cream cheese (room temperature)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1565286616/custom_upload/9aeb25e429e0f551e611764f94c82a2a.jpg)
16 ozcream cheese
room temperature
![1/2 cup Kalamata olives (pat dried and finely diced)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312205/custom_upload/ba69c9b1fa9d2a2bc2527fb8a49b6088.jpg)
½ cupKalamata olives
pat dried and finely diced
![1/3 cup Green olives (pat dried and finely diced)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764833/graph/fooddb/9fb7715ed239f7cfa68abd1dfaffdc63.jpg)
⅓ cupGreen olives
pat dried and finely diced
![1/2 cup Pecorino Romano cheese (or parmesan cheese, grated)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1567629279/custom_upload/aaed24d277d7ed4c53a53f97bbf35116.jpg)
½ cupPecorino Romano cheese
or parmesan cheese, grated
![1 cup Mozzarella cheese (shredded)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1570185195/custom_upload/098b6c5892a9cc48edc20455c8ea7da3.jpg)
1 cupmozzarella cheese shredded
![1/2 tsp Garlic powder](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765037/graph/fooddb/7a4c00c9275be9d151cdc54c9c2e1066.jpg)
½ tspgarlic powder
![1 tsp Worcestershire sauce](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764568/graph/fooddb/b30776f0070b6b57b137b2afd8b399ba.jpg)
1 tspworcestershire sauce
![1/4 cup Green onions (tops only, finely diced)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1584100919/custom_upload/b3d4520f334be58343d5bec54e6c6bbd.jpg)
¼ cupGreen onions
tops only, finely diced
![1/2 cup Green olives (pat dried and finely diced)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764833/graph/fooddb/9fb7715ed239f7cfa68abd1dfaffdc63.jpg)
½ cupGreen olives
pat dried and finely diced
![2 tbsp Pecorino Romano cheese (grated)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1567629279/custom_upload/aaed24d277d7ed4c53a53f97bbf35116.jpg)
2 TbspPecorino Romano cheese
grated
![2 tbsp Italian flat leaf parsley (finely diced)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764930/graph/fooddb/a25b96a41e072d31fb758e3fe9558b71.jpg)
2 TbspItalian flat leaf parsley
finely diced
Instructions
View on dontsweattherecipe.com
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