Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories294.5 kcal (15%)
Total Fat17.6 g (25%)
Carbs29.6 g (11%)
Sugars29.2 g (32%)
Protein5.2 g (10%)
Sodium44 mg (2%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
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