By Ms Shi & Mr He
Tricolor Dango Recipe
Instructions
Prep:30minCook:15min
This sweet and pretty tricolor dango (or Hanami Dango) is made by mixing edible sakura flowers and matcha powder into the rice flour dough and shaping it into bite-size balls.
Updated at: Thu, 21 Nov 2024 10:33:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
45
High
Nutrition per serving
Calories297.5 kcal (15%)
Total Fat1.3 g (2%)
Carbs64.7 g (25%)
Sugars16.8 g (19%)
Protein4.9 g (10%)
Sodium12 mg (1%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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Notes
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