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By thekitchn.com
Leftover Turkey Noodle Soup
Instructions
Prep:10minCook:25min
Leftover Thanksgiving turkey is repurposed in this noodle soup which comes together in 20 minutes but tastes like it took all day.
Updated at: Thu, 27 Feb 2025 14:26:48 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
19
High
Nutrition per serving
Calories350.7 kcal (18%)
Total Fat9.7 g (14%)
Carbs37.1 g (14%)
Sugars4 g (4%)
Protein28.3 g (57%)
Sodium1066.4 mg (53%)
Fiber2.9 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
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4carrots
large
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4stalks celery
medium
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0.5yellow onion
medium
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2 tablespoonsolive oil
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1 tablespoonunsalted butter
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2 teaspoonskosher salt
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¼ teaspoonfreshly ground black pepper
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2cloves garlic
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4 sprigsfresh thyme
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8 cupsturkey stock
homemade, unsalted, or chicken, or store-bought low-sodium turkey or chicken broth
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4 cupsturkey
shredded, cooked
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12 ounceswide egg noodles
dried
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0.5 bunchfresh parsley
or dill
Instructions
View on thekitchn.com
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Notes
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