Smash Burger Tacos

While tasty I'm not sure it's worth the effort. I used 80/20 hamburger, big mistake. Way too much grease. But that's my fault and not the recipes. Should probably use 93/7. Sauce was good.

Adjusted seasonings to fit our liking. Easier if cooking on a griddle because you need a lot of surface area!

Fantastic!

It was a process! A bit greasy... but tasty taco. I smooshed the meat to the flour tortilla. Threw sliced onions on the pan first, then laid the taco meat side down so onions would cook along with it. Thinking next time a garlic and Sriracha aoli. Oh and carrot chips in the air fryer ftw!