Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
1
Low
Nutrition per serving
Calories509.1 kcal (25%)
Total Fat40.5 g (58%)
Carbs2.4 g (1%)
Sugars1.6 g (2%)
Protein32.3 g (65%)
Sodium753 mg (38%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Mince cilantro. Mince jalapeño, removing seeds and ribs.
Step 2
In a mixing bowl, combine jalapeño, ground beef, half the cheese (reserve remaining for topping burgers), 1/4 tsp. salt, and a pinch of pepper. Form beef mixture into two patties, 1/2"-thick
Step 3
Heat 1 tsp. olive oil over medium heat. Add patties to hot pan and cook until browned and patties reach a minimum internal temperature of 160 degrees, 4-6 minutes per side, covering pan after flipping patties. Remove from burner. Top burgers with remaining cheese and cover pan until cheese is melted, 1-2 minutes.
Step 4
Smear a toasted bun with cream cheese, and top with crispy jalapeños.
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