Vegan Peanut Butter Cookies (4 Ingredients!)

Name: Vegan Peanut Butter Cookies (4 Ingredients!)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 cup (112g) superfine blanched almond flour; 1/2 cup (128g) creamy natural peanut butter, with no added sugars or oils (mine contains a trace amount of salt, if yours doesn't, then add a 1/4 tsp salt); 1/4 cup (80g) pure maple syrup; 3 tablespoons coconut sugar to roll the cookies in; When measuring almond flour, it is a good idea to use a scale for accurate measurements. Otherwise, scoop out an overflowing cup from the bag and gently pat it down, then level off with a knife or your finger; I use this scale

Instructions

Prep:10minCook:10min

The most delicious Vegan Peanut Butter Cookies only 4 ingredients, made in 1 bowl, gluten-free and ready in 20 minutes! These are so easy to make, soft and chewy with a crispy exterior, thanks to a rolled coconut sugar coating. They are also gluten-free and oil-free.

Updated at: Thu, 21 Nov 2024 11:50:19 GMT