By plantnoms.com
Vegan Lemon Bars (Gluten Free)
Instructions
Prep:20minCook:50min
These plant-based lemon bars are gluten free and low fat!
Updated at: Thu, 13 Mar 2025 22:07:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories128.3 kcal (6%)
Total Fat3.5 g (5%)
Carbs22.4 g (9%)
Sugars16.7 g (19%)
Protein3.2 g (6%)
Sodium3.2 mg (0%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
0.5 CupGluten Free Oat Flour
¾ cupalmond flour
3 tablespoonsmaple syrup
1 teaspoonvanilla
¼ cupapplesauce
5lemons
I prefer Meyer lemons
1 ¼ cupcane sugar
organic
12 ouncesextra-firm silken tofu
drained
¼ cuptapioca flour
1 tablespoonarrowroot flour
¼ teaspoonturmeric
optional, for coloring
1 tablespoonspowdered sugar
optional
Instructions
View on plantnoms.com
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