By traegergrills.com
Reverse Seared Rib-Eye Steaks
Instructions
Prep:5minCook:50min
Who doesn't love a thick cut rib-eye? These steaks are simply seasoned with salt and pepper, smoked until medium rare and seared over hickory for perfect caramelization and marks.
Updated at: Mon, 28 Jun 2021 12:39:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Nutrition per serving
Calories840.1 kcal (42%)
Total Fat67.6 g (97%)
Carbs3.9 g (2%)
Sugars1.7 g (2%)
Protein56.2 g (112%)
Sodium938 mg (47%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on traegergrills.com
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