Flaky Pie Crust Recipe with Freshly Millled Wheat

Name: Flaky Pie Crust Recipe with Freshly Millled Wheat
Prep time: 48 h
Total time: 48 h
Cuisine: American
Ingredients: 5 1/2 cups soft white wheat flour (about 4 cups of wheat berries) (kamut or spelt may be used - make sure flour is cold!); 1 TB salt (if salted butter is being used, reduce to 1tsp salt); 1 1/2 sticks unsalted butter (cold); 1 3/4 cups shortening, lard, or coconut oil (cold); ice water (amount will vary)