Braised White Beans & Greens

Name: Braised White Beans & Greens
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Canadian, American
Ingredients: 1 tablespoon olive oil; 1 medium onion (, diced); 6 cloves garlic (, minced); ¼ teaspoon red pepper flakes (, optional); 1 large bunch kale (, or other sturdy greens, chopped into bite-sized pieces (about 6 cups)); 2 x 15oz/398ml cans white beans (, drained and rinsed (about 3 cups) (such as cannellini, lima, navy or great northern). ); 3 cups (720 ml) vegetable stock; 1 medium lemon (, zest & juice (divided)); 1 bay leaf; 1½ teaspoon dried or fresh thyme (, or rosemary); 1½ teaspoons salt (plus more to taste); ½ teaspoon freshly ground black pepper (, plus more to taste)

Instructions

Prep:10minCook:25min

Comfy, cozy, healthy Braised White Beans & Greens ready in less than 30 minutes. Serve with rice or crusty bread for an easy, budget-friendly and super delicious meal!

Updated at: Sat, 23 Nov 2024 04:51:13 GMT