
By TasteGreatFoodie
Shish Tawook Recipe – Lebanese Grilled Chicken Skewers
5 steps
Prep:25minCook:20min
A simple authentic Middle Eastern Shish Tawook recipe for a tasty weeknight dinner.
Updated at: Wed, 04 Jun 2025 02:55:22 GMT
Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
2
Low
Nutrition per serving
Calories382.8 kcal (19%)
Total Fat23.1 g (33%)
Carbs6.1 g (2%)
Sugars2.5 g (3%)
Protein35.8 g (72%)
Sodium1048.3 mg (52%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

4 lbschicken breasts

¼ cupolive oil
or avocado oil

4 tablespoonsplain yogurt
or Greek

½ cupwhite vinegar

¼ cuplemon juice

2 tablespoonsred pepper paste

1 tablespoongarlic powder

10garlic cloves
minced

1 tablespoonpaprika

1 ½ teaspoonssmoked paprika

2 teaspoonsdried oregano

½ teaspooncumin

1 teaspooncoriander

1 tablespoonsalt
Instructions
Step 1
In a large bowl mix together the plain yogurt, extra virgin olive oil, white vinegar, lemon juice, red pepper paste, garlic powder, minced garlic, cumin, paprika, smoked paprika, oregano seasoning, cumin, coriander, and salt.
Step 2
Cut the skinless boneless chicken into 1:1 inch cubes/kabob chunks
Step 3
Place the cubed chicken in the bowl over the marinade and mix well using a large spoon until the chicken is well coated.
Step 4
Allow to marinate for 1-2 hours before cooking, or place in the refrigerator covered overnight.
Step 5
Place the marinated chicken on skewers and grill for the best tawook. Enjoy in a sandwich with garlic paste, tomatoes, pickles and lettuce or with a side of salad and rice. You can also choose to sear or bake the chicken.
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