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By deepfriedhoney
Bloomin' Fried Chicken
6 steps
Prep:10minCook:20min
Hit me up if you have a good copycat for the Hot Kookaburra wings.
Updated at: Thu, 05 Aug 2021 05:14:53 GMT
Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories423.8 kcal (21%)
Total Fat19.6 g (28%)
Carbs37.6 g (14%)
Sugars3.2 g (4%)
Protein23.1 g (46%)
Sodium865.2 mg (43%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 lbboneless skinless chicken breast cutlets
sliced or pounded thin

1egg
large

1 ½ call-purpose flour

½ ccornstarch

½ tspbaking soda

1 cbuttermilk

2 tspseasoned salt
divided

1 ½ tspcayenne pepper

1 tspsmoked paprika

½ tsponion powder

½ tspdried oregano

½ tspground cumin

¼ tspgarlic powder

¼ tspdried thyme

¼ tspcracked black pepper

½ cmayonnaise

2 Tbspsour cream

1 ½ Tbsphorseradish
drained

1 Tbspketchup

½ tspworcestershire sauce

½ tsppaprika

½ tspcracked black pepper

¼ tspkosher salt

¼ tspgarlic powder

¼ tspcayenne pepper
Instructions
Step 1
The night before – or at least a few hours before dinner – make the sauce: combine all the sauce ingredients together and put in the fridge until it’s time to serve. The flavors need time to meld.
Step 2
Season the chicken with 2 tsp of the seasoned salt and set it aside. In a small bowl whisk together the buttermilk and egg, then set that aside too. Grab another bowl and whisk together the flour and all the remaining seasonings.
Step 3
Heat about 1/2″ of oil a large cast-iron skillet over medium-high heat.
Step 4
Dredge the chicken lightly in the flour mixture, then shake off the excess and transfer to the egg mixture. Coat, let drip, then transfer back to the flour. Press the flour into the skin to adhere a nice coating of it. Rest on a plate while you dredge the rest of the chicken.
Step 5
Fry the chicken in a single layer – do not crowd the pan and go in batches if you need to – until golden brown – about 7 minutes, then flip and continue cooking until golden all over and cooked thru.
Step 6
Drizzle the sauce over the chicken, or serve on the side.
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