Belgian Waffle Recipe

Name: Belgian Waffle Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 3¼ cups all-purpose flour ((plain flour)); 1 tablespoon baking powder; 3 tablespoons granulated sugar; ½ teaspoon salt; 2 large eggs (separated ); ½ cup sunflower oil; 2 cups milk; 1 teaspoon vanilla extract; Nonstick cooking spray (for the waffle iron)

Instructions

Prep:15minCook:20min

These homemade Belgian waffles are crisp on the outside, light and fluffy inside, and perfect for breakfast or brunch. Whipped egg whites are folded into the batter for extra lift, then the waffles cook until golden in a hot waffle iron.

Updated at: Sun, 07 Jun 2026 00:44:09 GMT