Chicken and Waffles Casserole

Delicious sweet and savory casserole that makes a great weeknight dinner or a breakfast casserole! Check out the blog link above to make this ahead.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400°F. Grease a 9x13 baking dish.

Step 2

Lay the waffles and chicken on baking sheets

Step 3

Bake the waffles for 10 minutes and the chicken for 15 minutes

Step 4

Meanwhile, in a large bowl, whisk the eggs together. Add in the maple syrup, milk, paprika and salt and pepper to taste. Whisk until all ingredients are well combined.

Step 5

When the waffles and chicken are finished cooking lower the oven temperature to 350°F Cut the waffles and chicken into large chunks

Step 6

Add 1/2 of the waffles to a 9x13 baking dish, then layer on 1/2 of the chicken, the rest of the waffles and the rest of the chicken.

Step 7

Pour the egg mixture evenly over the chicken and waffles.

Step 8

Bake uncovered 30-40 minutes until the eggs are set.

Step 9

Pour over more maple syrup as desired,

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