Crispy Mashed Potato Pancake

Name: Crispy Mashed Potato Pancake
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 2 cups mashed potatoes (cold, preferably leftover); 1 large egg (lightly beaten); 1/4 cup all-purpose flour; 1/4 cup grated Parmesan cheese (optional); 2 tablespoons green onions (finely chopped); 1/2 teaspoon salt (adjust to taste); 1/4 teaspoon black pepper; 2 tablespoons butter (for frying); 1 tablespoon olive oil (for frying)

Instructions

Prep:15minCook:20min

These crispy mashed potato pancakes are a delicious way to transform leftover mashed potatoes into a golden, savory dish. They’re soft and fluffy inside with a crisp, browned exterior, making them perfect as a side dish, snack, or even a light main course. Serve them warm with sour cream, applesauce, or your favorite dipping sauce.

Updated at: Tue, 07 Jul 2026 00:19:18 GMT