Kale, Bacon, and Cheese Breakfast Casserole

Name: Kale, Bacon, and Cheese Breakfast Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 large bunch kale (8 oz. sliced kale strips); 1 T olive oil; 4 slices bacon, cooked very crisp (see notes); 3/4 cup grated cheese (see notes); 10 eggs; salt to taste (see notes); fresh ground black pepper to taste; 1 tsp. Spike Seasoning (optional but good; see notes)