Easy Homemade Tater Tots

Name: Easy Homemade Tater Tots
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: American
Ingredients: 1 ½ pounds russet potatoes, peeled, 2 medium-to-large potatoes; 2 tablespoons light flavored oil, like avocado or vegetable oil; 1 tablespoon cornstarch; 3/4 teaspoon fine sea salt; 1/2 teaspoon onion powder; 1/3 cup (28g) finely grated cheddar cheese; 2 tablespoons finely minced parsley, optional; Fresh ground black pepper

Instructions

Prep:25minCook:20min

Skip buying that bag of store-bought tater tots and make this homemade tater tot recipe. We bake the tots instead of frying them to keep things easy and a bit healthier. A microwave and food processor makes quick work of the potatoes. Shaping the mixture can be tricky, but with a bowl of cold water next to you, you’ll quickly get the hang of it (see our notes in the recipe).

Updated at: Thu, 17 Jul 2025 15:22:16 GMT