By food.com
Chicken Tenders With Lemon-Spinach Rice
Instructions
Prep:10minCook:16min
Tasty low-fat, easy to prepare chicken tenders with rice and vegetables which you can have on the table ready to enjoy in less than thirty minutes. Adapted from a recipe in 'Terrific Chicken: 100 great meals in minutes'.
Updated at: Thu, 21 Nov 2024 14:05:53 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
21
High
Nutrition per serving
Calories375.6 kcal (19%)
Total Fat7.9 g (11%)
Carbs42.3 g (16%)
Sugars1.5 g (2%)
Protein33.4 g (67%)
Sodium689.8 mg (34%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespoonunsalted butter
1 lbchicken breast tenders
2garlic cloves
minced
1 ½ cupsinstant brown rice
15.5 ounceschicken broth
1 cupmushroom
cut into chunky pieces
1 teaspoondried thyme
1 tablespoonlemon juice
2 teaspoonslemon zest
sea salt
to taste
black pepper
fresh ground, to taste
2 cupsbaby spinach leaves
loosely packed, cut into thin strips
Instructions
View on food.com
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