Light and Fluffy Wholemeal Cheese Scones -Savoury Scones

Name: Light and Fluffy Wholemeal Cheese Scones -Savoury Scones
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: British
Ingredients: 150 g Plain White Flour; 150 g Plain Wholemeal Flour; 2 tsp Baking Powder; 1/2 tsp Salt; 70 g Butter (chilled); 175 ml Milk (chilled); 1 tsp Dijon Mustard; 30 g Red Leicester Cheese (grated); 30 g Mature Cheddar (grated); Extra Cheese for topping (grated)

Instructions

Prep:15minCook:20min

Delicious wholemeal cheese scones that are easy to make all in one bowl. Using two types of cheese - Red Leicester and a Strong Cheddar, you can have light and fluffy cheese scones that are great for afternoon tea, snacks, and packed lunches.

Updated at: Mon, 13 Jan 2025 06:36:54 GMT