Caramel Apple Crumb Pie

Name: Caramel Apple Crumb Pie
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Cuisine: European
Ingredients: ~450 g / 15,8 oz apples (weight of peeled and cored apples); 60 g / 2,1 oz / 3 tbsp light brown granulated sugar; 20 g / 0,7 oz / 1 tbsp unsalted butter; ⅛ tsp cinnamon; 250 g / 8,8 oz wheat flour (all-purpose or plain); 100 g / 3,5 oz unsalted butter (cold); 50 g / 1,8 oz light brown granulated sugar; 1 medium egg (50-60 g / 1,8-2,1 oz without shell); A few tbsps of caramel sauce

Instructions

Prep:30minCook:45min

So simple yet very delicious this caramel apple crumb pie is the perfect dessert for cozy autumn weekends. Filled with juicy caramelized apples, topped with buttery crumbs, and creamy caramel sauce it’s so balanced and nostalgic.

Updated at: Thu, 21 Nov 2024 15:12:40 GMT