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Grandma's Lemon Meringue Pie

Grandma's Lemon Meringue Pie

Prep:30minCook:10min

This lemon meringue pie has fresh lemon juice and lemon zest in the filling with billows of baked meringue on top for a deliciously dreamy dessert.

Updated at: Fri, 22 Nov 2024 11:06:57 GMT

Nutrition balance score

Unbalanced

Glycemic Index

64

Moderate

Glycemic Load

35

High

Nutrition per serving

Calories336.8 kcal (17%)

Total Fat12.1 g (17%)

Carbs54.2 g (21%)

Sugars34.7 g (39%)

Protein4 g (8%)

Sodium218.6 mg (11%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 cupwhite sugar

2 tablespoonsall-purpose flour

3 tablespoonscornstarch

¼ teaspoonsalt

1 ½ cupswater

juiced and zested

2 tablespoonsbutter

6 tablespoonswhite sugar

Instructions

View on Allrecipes

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Notes

9 liked

3 disliked

Delicious

Easy

Go-to

Sweet

Under 30 minutes

John Vaughn· last year

Makes leftovers

Really good lemon pie, surprisingly easy. BTW, the top of the recipe says cook time is 10 minutes, but it's really at least 30 including both blind bake and pie bake.

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