By anitalianinmykitchen.com
Homemade Cheese Buns
Instructions
Prep:3hCook:30min
These homemade cheese buns are soft, golden, and filled with bits of cheese in every bite. Perfect for serving warm from the oven.
Updated at: Sat, 13 Sep 2025 23:54:11 GMT
Nutrition balance score
Good
Glycemic Index
73
High
Glycemic Load
24
High
Nutrition per serving
Calories266.7 kcal (13%)
Total Fat9 g (13%)
Carbs33.3 g (13%)
Sugars0.9 g (1%)
Protein12 g (24%)
Sodium306.6 mg (15%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 cupsall purpose flour
or bread, add 1-2 tablespoons of flour if needed
¼ teaspoonsalt
1 teaspoongranulated sugar
1 tablespoonolive oil
½ cupparmigiano
freshly grated, divided
1 ½ teaspoonsactive dry yeast
½ cupwater
warm, not hot, divided, add 1-2 tablespoons of flour if needed
1egg
large, beaten
½ cupProvolone cheese
grated mild, or Medium Cheddar Cheese
¼ cupParmesan
shredded, Cheddar etc
Instructions
View on anitalianinmykitchen.com
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