Banana Bread without Baking Soda

Name: Banana Bread without Baking Soda
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 100 g Granulated sugar; 100 g Brown sugar; 110 g Oil (no flavor vegetable oil); 250 g Mashed bananas (ripe bananas at room temperature); 2 Eggs (at room temperature); 1 teaspoon Vanilla extract; 250 g All purpose flour; ½ teaspoon Salt; 2 teaspoons Baking powder; 1 teaspoon Spice; 1 Banana (cut into half to decorate the top)

Instructions

Prep:15minCook:45min

Did you know that you can bake delicious banana bread without baking soda? While many quick bread recipes rely on this ingredient, this easy recipe uses baking powder instead. Trust me, your banana bread will be super moist, with the fluffiest texture and really tender crumb. It's even better!

Updated at: Fri, 26 Jun 2026 00:01:07 GMT