Hamburger Hashbrown Casserole

Name: Hamburger Hashbrown Casserole
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 2 pounds ground beef; 1 cup onion, (chopped); 4 cloves garlic, (minced); 1 teaspoon salt; 1/2 teaspoon black pepper; 1 (20-ounce) bag frozen hash browns, (thawed); 2 (10.5-ounce) cans cream of mushroom soup; 1/2 cup sour cream; 1/4 cup milk; 2 cups mozzarella cheese, Divided (shredded); 2 cup cheddar cheese, (shredded); 1 tablespoon Worcestershire sauce; 1 (12-ounces) bag frozen peas and carrots, (thawed and well drained); 2 tablespoons parsley, (chopped)

Instructions

Prep:20minCook:45min

This hamburger hashbrown casserole is a super creamy, hearty, beefy casserole that is sure to become a family favorite. It's a complete meal-in-one recipe!

Updated at: Thu, 21 Nov 2024 12:26:09 GMT