Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories748.2 kcal (37%)
Total Fat0.2 g (0%)
Carbs192.4 g (74%)
Sugars163.6 g (182%)
Protein4.4 g (9%)
Sodium845 mg (42%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Instructions
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