Kheer Recipe, How to Make Rice Kheer

Name: Kheer Recipe, How to Make Rice Kheer
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: Indian
Ingredients: 4 cups milk ((for instant pot 2½ cups milk) (refer notes)); ¼ cup water ((avoids burning)); ¼ cup rice ((basmati or any rice)); 4 to 6 tablespoons organic sugar ( (4 tbsps for moderate sweetness)); ½ teaspoon cardamom powder ( (or about 2 to 3 pods)); 10 cashews (roughly chopped or silvered almonds as needed); 10 pistachios (roughly chopped (optional)); 2 tablespoons sweet raisins ((optional)); 1 tablespoon ghee (optional to fry nuts & raisins); 1 pinch saffron (or 1 tsp edible rose water or kewra water)

Instructions

Prep:10minCook:45min

The only ultimate rice kheer recipe you will ever need! Make this Indian rice pudding in a regular pot or instant pot, it turns out super delicious, creamy and aromatic. This makes a great dessert for any occasion. Serve warm or chilled.

Updated at: Tue, 15 Oct 2024 06:16:22 GMT