Greek Meatball Bowls

Name: Greek Meatball Bowls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 pound ground pork; 1 tablespoon Mediterranean Rub; 1 tablespoon green onion (chopped - white part only); 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon red pepper flakes; 2 tablespoons crumbled feta; 2 tablespoons homemade Greek dressing; 2 tablespoons plain Greek yogurt; 1/4 cup red wine vinegar; 1/4 cup olive oil; 2 tablespoons Mediterranean Rub; 2 tablespoons lemon juice; 2 tablespoons plain Greek Yogurt; 1 small head romaine lettuce (chopped); 1/2 cup kalamata olives (sliced); 8 cherry tomatoes (halved); 1/2 English cucumber (sliced); 1/2 cup marinated artichoke hearts (drained and chopped); 1/2 cup sliced red bell pepper; 1/4 cup crumbled feta cheese