Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories515.3 kcal (26%)
Total Fat33.6 g (48%)
Carbs23.7 g (9%)
Sugars5 g (6%)
Protein30.1 g (60%)
Sodium1280.6 mg (64%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Coat Chicken with salt, pepper, aromat and lemon.
Step 2
Cook potatoes until done, let cool cut in half. Add mayo, mustard, salt and pepper.
Step 3
Prepare your fire and pour yourself a glass of whatever you drink, and relax.
Step 4
Butter bread on both sides, on the non butter side put your onion, salt, cheese, tomato, salt and pepper. Close your sandwich. Braai until browned to your specific color
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!











