By Martha Stewart
Springerle Cookies
These beautiful cookies are steeped in European tradition and you can make them today with hand-carved wooden molds that are made in the United States.
Updated at: Sun, 27 Apr 2025 02:06:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
347
High
Nutrition per serving
Calories2476 kcal (124%)
Total Fat42 g (60%)
Carbs486.2 g (187%)
Sugars246 g (273%)
Protein38 g (76%)
Sodium753.7 mg (38%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
½ teaspoonbaker's ammonia
hartshorn, or baking powder
2 tablespoonswhole milk
6eggs
large, room temperature
6 cupsconfectioners' sugar
½ cupunsalted butter
softened
½ teaspoonfine salt
½ teaspoonoil of anise
or 3 to 4 teaspoons lemon or orange oil
Grated orange zest
or lemon, optional
2 poundscake flour
sifted, not self-rising, plus more for dusting
Instructions
View on Martha Stewart
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