Corn Dip Recipe

Name: Corn Dip Recipe
Prep time: 15 min
Total time: 15 min
Cuisine: American, Mexican
Ingredients: 2 15 oz cans of sweet corn kernels; 4 slices of bacon (you can use turkey bacon if you prefer); 1 cup sour cream (we used the Kite Hill dairy free version); 1 cup Mexican shredded cheese (we used Violife shreds); 1 cup mayonnaise; 1 jalapeno; 3 scallions ((green onions)); ½ tsp black pepper (or to taste); ¼ tsp garlic powder; ¼ tsp onion powder