Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
76
High
Nutrition per serving
Calories1192.7 kcal (60%)
Total Fat76.1 g (109%)
Carbs111.8 g (43%)
Sugars58.5 g (65%)
Protein16.4 g (33%)
Sodium859.1 mg (43%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
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Instructions
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