Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
54
High
Nutrition per serving
Calories598.8 kcal (30%)
Total Fat25.7 g (37%)
Carbs78.4 g (30%)
Sugars44.3 g (49%)
Protein15.4 g (31%)
Sodium161.3 mg (8%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
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