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Easy Stuffing Recipe

By spendwithpennies.com

Easy Stuffing Recipe

Prep:15minCook:55min

This classic stuffing recipe will complete just about any meal! Celery, onions, and butter are tossed with dried bread cubes, then topped with broth and baked until hot and golden.

Updated at: Sun, 08 Oct 2023 19:34:20 GMT

Nutrition balance score

Unbalanced

Glycemic Index

64

Moderate

Glycemic Load

12

Moderate

Nutrition per serving

Calories185.2 kcal (9%)

Total Fat11.3 g (16%)

Carbs18.1 g (7%)

Sugars2.1 g (2%)

Protein3.2 g (6%)

Sodium461.5 mg (23%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

4 ribscelery

⅔ cupbutter

1 ½ teaspoonspoultry seasoning

or 1/2 teaspoon ground sage

12 cupsbread cubes

3 cupschicken broth

2 tablespoonsfresh parsley

⅓ Tbspsage

⅓ Tbspthyme

⅓ Tbsprosemary

Instructions

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Notes

15 liked

3 disliked

Delicious

Easy

Go-to

Under 30 minutes

Makes leftovers

Under 30 minutes

Excellent! Made this gluten free using Little Northern Bakehouse GF bread, cut into cubes and toasted in the oven. Added mild Italian sausage, diced apples, chopped pecans and dried cranberries for texture.

Anna Murphy· last year

Add more seasoning - chop onions smaller for joey

Emie Kirk· last year

My go-to for Thanksgiving for sure! Easy to make ahead. Delicious

Anne K· 2 years ago

Makes leftovers

Special occasion

Sooo fricking good! Second time I've made this. Would again every time I need stuffing. Good thing I didn't have to share much!!

Sooo fricking good! Second time I've made this. Would again every time I need stuffing. Good thing I didn't have to share much!!

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