How to Cook Frozen Peas (the RIGHT way)

Learn how to cook frozen peas so they turn out perfectly every time—sweet, tender, and vibrant green, never mushy or bland. This quick and easy stovetop method takes just 10 minutes and uses simple ingredients you already have on hand.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

↑Support creators by visiting their site 😊