Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories115.3 kcal (6%)
Total Fat4.4 g (6%)
Carbs17.7 g (7%)
Sugars12.4 g (14%)
Protein3.9 g (8%)
Sodium1180.2 mg (59%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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