
By littlespoonfarm.com
Sourdough Thumbprint Cookies Recipe
Instructions
Prep:10minCook:4min
Sourdough thumbprint cookies are easy to make with your sourdough discard. These soft and tender cookies are topped with your favorite flavor jam and dusted with powdered sugar for a festive holiday cookie!
Updated at: Sat, 05 Apr 2025 17:03:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories110.3 kcal (6%)
Total Fat3.2 g (5%)
Carbs18.9 g (7%)
Sugars9.6 g (11%)
Protein1.5 g (3%)
Sodium44.6 mg (2%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
30 servings

8 tablespoonsunsalted butter
room temperature

¾ cupsgranulated white sugar

1egg
large, room temperature

1 teaspoonvanilla extract

¼ cupsourdough starter
discard, room temperature

2 ½ cupsall-purpose flour

½ teaspoonfine sea salt

½ teaspoonbaking powder

¼ cupgranulated sugar
for rolling the cookies

⅓ cupstrawberry jam

⅓ cuppowdered sugar
for dusting the cookies
Instructions
View on littlespoonfarm.com
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Notes
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