Slow Cooker Black-Eyed Peas

Name: Slow Cooker Black-Eyed Peas
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: American
Ingredients: 16 ounces dry black-eyed peas, rinsed; 8 ounces ham hock; 4 cups low-sodium chicken broth; 2 cups water; 1 small onion, diced; 2 garlic cloves, minced; 1 1/2 teaspoons salt; 1 teaspoon cumin; 1/2 teaspoon pepper; 1/4 teaspoon cayenne pepper; 1 tablespoon hot sauce (optional); 1 tablespoon oil (for the Instant Pot); 1 bay leaf

Instructions

Prep:15minCook:4h

Slow cooker black-eyed peas is an easy recipe that's not only hearty and delicious but also a healthy option packed with fiber and vitamins. Whether you're looking for a comforting crockpot meal that's easy to prepare or an easy dish that celebrates Southern cuisine, my black-eyed peas version has you covered. Sit back and enjoy a taste of the South...with the convenience of the crockpot. Instructions to make this black-eyed peas recipe in the be Instant Pot are also included.

Updated at: Sun, 17 Nov 2024 01:34:03 GMT