By feelgoodfoodie.net
Instant Pot Beef and Broccoli Recipe
Instructions
Prep:10minCook:25min
Better-than-takeout Instant Pot beef and broccoli made with a simple sauce, marinated beef, and tender-crisp broccoli.
Updated at: Mon, 16 Feb 2026 02:34:00 GMT
Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories365.4 kcal (18%)
Total Fat22.5 g (32%)
Carbs17.8 g (7%)
Sugars7.6 g (8%)
Protein24.2 g (48%)
Sodium748 mg (37%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 poundbeef chuck roast
thinly sliced, trimmed of excess fat
1 tablespoonreduced sodium soy sauce
1 tablespoonrice vinegar
¼ teaspoonsalt
¼ teaspoonblack pepper
1 tablespoonavocado oil
1 poundbroccoli florets
rice
steamed, for serving
½ cupchicken stock
3 tablespoonsreduced sodium soy sauce
1 tablespoonhoney
1 tablespoonrice wine vinegar
unseasoned
1 tablespooncornstarch
1 tablespoonginger
grated
2garlic cloves
grated
Instructions
View on feelgoodfoodie.net
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!












