Gingerbread Pudding Cake

Name: Gingerbread Pudding Cake
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 1 1/4 cups all-purpose flour; 1 teaspoon ground ginger; 3/4 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/4 teaspoon allspice; 1/4 teaspoon clove; 1/4 teaspoon salt; 1/4 cup unsalted butter, room temperature; 1/4 cup sugar; 2 tablespoons beaten eggs; 1/2 cup molasses; 1/2 cup water; 3/4 cup packed light brown sugar; 1 1/2 cups hot water; 5 tablespoons unsalted butter, melted

Instructions

Prep:20minCook:45min

From Bon Appetite, this pudding and cake hybrid oozes and intense, sticky syrup that is great with a big dollop of whipped cream. Fantastic for the holidays!

Updated at: Sat, 22 Feb 2025 20:48:37 GMT