By barleyandsage.com
Leek and Spinach Risotto
Instructions
Prep:10minCook:30min
This creamy leek and spinach risotto can serve as a simple and light weeknight dinner or as a side to roast chicken for a more filling meal.
Updated at: Sat, 21 Jun 2025 14:46:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories356.3 kcal (18%)
Total Fat12.9 g (18%)
Carbs50.2 g (19%)
Sugars3.4 g (4%)
Protein9.7 g (19%)
Sodium1106.5 mg (55%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsunsalted butter
1 tablespoonolive oil
1shallot
large, diced
3leeks
sliced
3 clovesgarlic
diced
1 cuparborio rice
½ cupwhite cooking wine
optional
4 cupsvegetable stock
warmed
½ teaspoonkosher salt
½ teaspoonground black pepper
2 teaspoonsfresh thyme
½ cupparmesan cheese grated
2 cupsfresh spinach
2 teaspoonslemon zest
Instructions
View on barleyandsage.com
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Notes
2 liked
0 disliked
Easy
Fresh
Go-to
One-dish
Under 30 minutes
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