
1/4

2/4

3/4

4/4
Leave a note
By Once Upon a Chef
Pound Cake
Instructions
Prep:20minCook:1h
This pound cake tastes like something your grandmother would’ve made—soft, buttery, and the kind of cake people quietly go back for seconds of.
Updated at: Thu, 11 Jun 2026 00:02:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
37
High
Nutrition per serving
Calories350.1 kcal (18%)
Total Fat14 g (20%)
Carbs51.7 g (20%)
Sugars35.2 g (39%)
Protein5.2 g (10%)
Sodium179.1 mg (9%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
View on Once Upon a Chef
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!











