By amandascookin.com
How To Make Pie Crust
Instructions
Prep:30min
Following a few key details you can make your own buttery, flaky, and tender pie crust.
Updated at: Fri, 28 Aug 2026 10:20:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
98
High
Nutrition per serving
Calories1506.2 kcal (75%)
Total Fat101.4 g (145%)
Carbs131 g (50%)
Sugars0.5 g (1%)
Protein18.8 g (38%)
Sodium1179.7 mg (59%)
Fiber4.6 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on amandascookin.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
