Asian Chicken Lettuce Cups

Name: Asian Chicken Lettuce Cups
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian
Ingredients: 3 chicken breasts ((boneless skinless) - about 6 oz each); 1/2 teaspoon salt; 4 teaspoon pepper; 1 medium onion (diced); 1 medium zucchini (diced); 1 red pepper (seeded & diced); 2 tablespoon ginger (minced); 3 cloves garlic (grated); 2 inch piece ginger root (grated); 2 teaspoons sesame oil; 3 tablespoons gluten free soy sauce; 2 tablespoons gluten free hoisin sauce; 2 tablespoons rice wine vinegar; 2 teaspoons sriracha (or sambal oelek); 8 ounce can water chestnuts (diced); 8 ounce can bamboo shoots (sliced); 4 scallions (minced); 1 leaves head iceberg lettuce (separated); chopped peanuts (optional garnish)

Instructions

Prep:15minCook:15min

A healthy spin on the popular restaurant appetizer. Packed with classic Asian flavors like ginger, hoisin and sesame, you won't notice the missing fat and calories.

Updated at: Sat, 10 May 2025 13:46:02 GMT